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Recipes for Stuffing More Than Turkeys

Learn how to fold and fill sweet and savory stuffed foods as part of holiday feasts.

Adults of all cooking experience levels will work side-by-side under the guidance of a librarian to prepare dishes that fit a monthly theme or skill-focus.

This session will focus on the techniques of folding, filling, and portioning to create stuffed foods as part of holiday feasts.

So come gain hands-on experience with cooking techniques and new recipes while connecting with others in your community

This program is intended for adults. Space is limited: register in advance to reserve your spot and receive reminders. Registration will guarantee your seat until the event begins. Accessibility needs? Please contact ask@acpl.info as soon as possible - we’d love to help.